Air Fryer Chicken Wings
Enjoy golden crispy Air Fryer Chicken Wings ready in under 25 minutes! Perfect for dinner or game day—try this easy recipe today!
- Prep Time: 10 minutes
- Cook Time: 21 minutes
- Total Time: 31 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- ¾ teaspoon salt
- 1 tablespoon all-purpose flour
- 1 tablespoon cornstarch
Instructions
- Prep the Chicken: In a large bowl, combine chicken wings, olive oil, paprika, garlic powder, black pepper, and salt. Mix well to ensure each wing is coated.
- Coat with Flour: In a separate bowl, mix flour and cornstarch. Add to the chicken wings and toss until evenly coated.
- Air Fry: Place wings in the air fryer basket in a single layer. Spray lightly with oil and air fry at 400°F for 8 minutes. Flip the wings and cook for another 8 minutes or until golden brown.
Nutrition
- Serving Size: 4 chicken wings (approximately 120g)
- Calories: 360
- Sugar: 0g
- Sodium: 560mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg
Find it online: https://cookingwithphoebe.com/air-fryer-chicken-wings/