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Amazing Apple Cider Caramel Cookies: A 1 in 100 Fall Delight

Amazing Apple Cider Caramel Cookies: A 1 in 100 Fall Delight
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Indulge in the delightful flavors of fall with these Amazing Apple Cider Caramel Cookies: A 1 in 100 Fall Delight. These cookies are the perfect combination of tangy apple cider and sweet caramel, resulting in a chewy treat that embodies the warmth of autumn. Ideal for cozy evenings or festive gatherings, these cookies are sure to impress friends and family alike. Quick and easy to prepare, they make for a perfect last-minute dessert option. Once you serve them, be prepared for everyone to ask for your secret recipe!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 cup apple cider (reduced to ¼ cup)
  • 1 cup caramel bits or chopped soft caramels
  • Optional: ½ cup extra granulated sugar for rolling

Instructions

  1. Reduce the apple cider in a saucepan over medium heat until it measures about ¼ cup.
  2. Cream together softened butter and granulated sugar until fluffy.
  3. Add eggs one at a time, then stir in vanilla extract.
  4. In another bowl, whisk flour, baking soda, and salt.
  5. Gradually combine dry ingredients with the wet mixture until just mixed.
  6. Stir in reduced cider and caramel bits until evenly distributed.
  7. Chill dough for at least 30 minutes before baking.
  8. Preheat oven to 375°F (190°C) and line baking sheets with parchment paper.
  9. Roll tablespoon-sized balls of dough in sugar (optional) and place on baking sheets.
  10. Bake for about 9-11 minutes until edges are golden but centers remain soft.
  11. Cool on sheets briefly before transferring to wire racks.

Nutrition

Find it online: https://cookingwithphoebe.com/amazing-apple-cider-caramel-cookies-a-1-in-100-fall-delight/