Caramel Apple Slices
Indulge in the delightful experience of Caramel Apple Slices, a sweet treat that’s perfect for both kids and adults. These irresistible snacks combine the crispness of fresh apples with a rich, homemade caramel sauce, making them an ideal dessert for any occasion. In just 10 minutes of cooking time, you can create a fun and interactive dessert that encourages everyone to join in on the fun—whether it’s helping slice apples or dipping them into gooey caramel. Customize your slices with chocolate drizzles or your favorite nuts to make them even more special!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Sauce preparation, dipping
- Cuisine: American
Ingredients
Scale
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cup heavy cream
- 1 tablespoon cold unsalted butter
- 6 medium apples (washed, sliced)
- Optional: ½ cup chopped nuts
Instructions
- In a medium saucepan over medium heat, mix granulated sugar and water. Stir gently until dissolved. Then boil without stirring until it turns amber (about 10-12 minutes).
- Carefully add kosher salt and heavy cream while stirring continuously. Add cold unsalted butter and mix until smooth.
- Dip apple slices into warm caramel, letting excess drip off, and place on parchment paper.
- Optionally drizzle with melted dark chocolate or sprinkle with chopped nuts before they set.
Nutrition
- Serving Size: 1 apple slice (30g)
- Calories: 120
- Sugar: 22g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://cookingwithphoebe.com/caramel-apple-slices/