Cheesy Halloween Breadstick Bones
Cheesy Halloween Breadstick Bones are the ultimate spooky snack for your Halloween gatherings! These fun and flavorful breadsticks are shaped like bones, making them a hit with kids and adults alike. With a delightful combination of gooey mozzarella and savory Parmesan, they offer a cheesy goodness that pairs perfectly with marinara sauce for dipping. Ideal for parties, movie nights, or as a fun after-school treat, these breadstick bones are simple to make and customizable to suit your family’s taste preferences. Prepare for smiles and excitement as you bake up this playful dish that is sure to elevate your Halloween celebrations!
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Makes approximately 10 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- All-purpose flour (for dusting)
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat the oven to 375°F. Line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions and roll each piece into an 8-inch-long rope, thicker at the ends.
- Use kitchen scissors to make two small cuts on each end of the dough ropes and gently pull the cut pieces apart to create a bone shape.
- Brush melted butter over each breadstick and sprinkle with grated Parmesan cheese.
- Bake for about 15 minutes until golden, then add shredded mozzarella on top and return to the oven for an additional 5-7 minutes until melted.
- Let cool slightly before serving with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://cookingwithphoebe.com/cheesy-halloween-breadstick-bones/