Cherry Almond Poppyseed Quick Bread

If you’re looking for a delightful treat that brightens up any moment, then you’ve stumbled upon the perfect recipe! This Cherry Almond Poppyseed Quick Bread is a personal favorite of mine, and it’s so easy to whip up. The combination of sweet cherry pie filling and nutty almond flavors makes every bite feel special. Whether it’s for a busy morning, a family gathering, or just a cozy afternoon snack, this quick bread is always a hit.

I love how this recipe brings together simple ingredients and transforms them into something truly scrumptious. And guess what? You don’t need to be an expert baker to make it! Let’s dive into why you’ll absolutely love this Cherry Almond Poppyseed Quick Bread.

Why You’ll Love This Recipe

• Quick and Easy: With just a few simple steps, you can have this delicious bread baking in your oven in no time.
• Family-Friendly: Everyone will enjoy the sweet cherry flavor and nutty poppyseed crunch. It’s perfect for kids and adults alike!
• Make-Ahead Friendly: This bread stays fresh for days, making it ideal for meal prep or unexpected guests.
• Versatile Delight: Enjoy it as breakfast, a snack, or even dessert—this quick bread fits right in at any time of day!

Ingredients You’ll Need

Let’s gather our ingredients! You’ll find that these are simple, wholesome items that come together beautifully to create the tastiest Cherry Almond Poppyseed Quick Bread.

• 1 pkg Krusteaz Almond Poppyseed Supreme Muffin Mix
• 1 cup water
• 1 egg
• 1 cup cherry pie filling

Variations

One of the best things about this recipe is its flexibility! Feel free to get creative with these tasty twists:

• Add Nuts: Toss in some chopped almonds for an extra crunch that complements the almond flavor beautifully.
• Mix in Citrus: A teaspoon of lemon zest can brighten up the flavors and add a refreshing twist.
• Try Different Fruits: Swap out cherries for blueberries or raspberries if you’re in the mood for something different!
• Make it Healthier: Substitute the egg with 1/4 cup unsweetened applesauce for a lighter version without sacrificing flavor.

How to Make Cherry Almond Poppyseed Quick Bread

Step 1: Preheat Your Oven

Start by heating your oven to 350 degrees F (175 degrees C). Preheating ensures even baking and helps the bread rise perfectly. While the oven warms up, lightly grease your loaf pan—this will keep your beautiful bread from sticking later on.

Step 2: Combine Ingredients

In a large mixing bowl, stir together the water, egg, and muffin mix until everything is moistened. It’s okay if there are a few lumps; overmixing can make the bread tough. The magic happens when you fold in the poppy seeds from the Krusteaz package—these little seeds add lovely texture and flavor!

Step 3: Add Cherry Filling

Now comes the fun part! Pour your batter into the loaf pan and gently swirl in the cherry pie filling using a knife. This not only adds sweetness but also creates beautiful ribbons of color throughout your bread.

Step 4: Bake to Perfection

Pop your loaf pan into the preheated oven and bake for about 50-55 minutes or until it’s golden brown on top. The aroma wafting through your kitchen will be irresistible! After baking, cool it in the pan for about five minutes before transferring it to a wire rack to cool completely before slicing.

And there you have it—the most delightful Cherry Almond Poppyseed Quick Bread ready to enjoy!

Pro Tips for Making Cherry Almond Poppyseed Quick Bread

Baking can be a delightful experience, and with these helpful tips, you’ll ensure your cherry almond poppyseed quick bread turns out perfectly every time!

• Measure ingredients accurately: Using precise measurements helps achieve the right texture and flavor. Too much water or not enough muffin mix can lead to unexpected results.
• Don’t overmix the batter: Mixing just until combined is key. Overmixing can cause the bread to become dense instead of light and fluffy.
• Use fresh cherry pie filling: If possible, opt for homemade cherry pie filling for a burst of fresh flavor. It elevates the overall taste of your quick bread.
• Let it cool before slicing: Allowing the bread to cool completely ensures that it holds its shape when cut. It also enhances the flavors as they meld together.
• Experiment with add-ins: Feel free to get creative! Adding chopped nuts or chocolate chips can introduce new textures and flavors that complement the cherries beautifully.

How to Serve Cherry Almond Poppyseed Quick Bread

This quick bread is not only delicious but also versatile in presentation! Whether you’re hosting a brunch or enjoying a cozy evening at home, here are some fantastic ways to serve it.

Garnishes

• Powdered sugar dusting: A light sprinkle of powdered sugar adds a touch of sweetness and elegance without overpowering the flavors.
• Sliced almonds: Scatter some toasted sliced almonds on top for an added crunch and nutty flavor that pairs perfectly with the poppy seeds.
• Fresh cherries: Top each slice with a few fresh cherries for a pop of color and freshness that enhances both presentation and taste.

Side Dishes

• Fruit salad: A refreshing fruit salad made with seasonal fruits provides a bright contrast to the richness of the bread, making for a balanced meal.
• Greek yogurt: Serve alongside creamy Greek yogurt drizzled with honey. The creaminess complements the moistness of the bread while adding protein.
• Herbal tea: Pairing your bread with a warm cup of herbal tea creates a soothing experience, perfect for breakfast or an afternoon snack.
• Cheese platter: Create a small cheese platter featuring mild cheeses like brie or goat cheese. The savory notes will beautifully balance the sweetness of the cherry almond poppyseed bread.

With these serving suggestions, you’ll make every moment spent enjoying this delicious quick bread even more special! Happy baking!

Make Ahead and Storage

This Cherry Almond Poppyseed Quick Bread is not only delicious but also perfect for meal prep! You can whip it up ahead of time and enjoy its delightful flavors throughout the week.

Storing Leftovers

• Store the quick bread in an airtight container at room temperature for up to 3 days.
• For longer storage, keep it in the refrigerator for up to a week.

Freezing

• Allow the bread to cool completely before wrapping.
• Wrap individual slices or the whole loaf tightly in plastic wrap, then place in a freezer-safe bag.
• Freeze for up to 3 months.

Reheating

• To reheat, simply place a slice in the microwave for about 15-20 seconds or until warm.
• For a crispy crust, you can also reheat slices in a toaster oven for about 5 minutes at 350°F.

FAQs

Here are some common questions about making this delightful Cherry Almond Poppyseed Quick Bread!

Can I use fresh cherries instead of cherry pie filling?

Yes! You can substitute fresh cherries, but you’ll need to add some sugar to mimic the sweetness of pie filling. Chop them and mix them into your batter as desired.

How long does Cherry Almond Poppyseed Quick Bread last?

Properly stored, this quick bread will last for about 3 days at room temperature or up to a week in the refrigerator. For longer storage, freezing is a great option!

What makes this Cherry Almond Poppyseed Quick Bread so special?

The combination of sweet cherry flavors and nutty almond notes creates a delightful taste experience. Plus, it’s incredibly easy to make!

Can I make this Cherry Almond Poppyseed Quick Bread gluten-free?

You can explore gluten-free alternatives by using a gluten-free muffin mix. Just ensure that all other ingredients are also gluten-free.

Final Thoughts

I hope you find joy in baking this Cherry Almond Poppyseed Quick Bread! It’s perfect for breakfast, snacks, or even dessert. Each slice brings a little sweetness and warmth that’s sure to brighten your day. Enjoy every moment spent making it—and don’t forget to share with friends and family!