Cream Cheese Caramel Apple Dip
Indulge in the delightful Cream Cheese Caramel Apple Dip, a perfect blend of creamy and sweet that transforms fresh apples into an irresistible snack. This easy-to-make dip is ideal for parties, family gatherings, or a cozy night in. Within just 15 minutes, you can whip up this crowd-pleaser featuring a luscious cream cheese base topped with warm caramel and crunchy nuts. It’s not only delicious but also versatile—enjoy it as a dessert or an afternoon treat! With its quick preparation and family-friendly appeal, this dip is sure to become a staple in your home.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp chopped peanuts
- 1 tbsp chopped walnuts
- Apples, sliced for dipping
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
- Heat the caramel dip in the microwave for about 15 seconds until pourable.
- Spread the cream cheese mixture evenly in a serving dish and pour the warm caramel on top.
- Sprinkle with toffee bits, chopped peanuts, and walnuts.
- Serve with sliced apples for dipping.
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://cookingwithphoebe.com/cream-cheese-caramel-apple-dip/