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Garlic Parmesan Chicken Meatloaf

Garlic Parmesan Chicken Meatloaf: The Ultimate Comfort Food Recipe
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Garlic Parmesan Chicken Meatloaf is the ultimate comfort food that wraps you in warmth and satisfaction. This easy-to-make dish combines tender ground chicken with aromatic garlic and savory Parmesan cheese, creating a flavor-packed meatloaf that’s perfect for busy weeknights or family gatherings. With just 20 minutes of prep time, you can have this hearty meal ready to bake, making it an excellent choice for those looking to gather around the dinner table without spending hours in the kitchen. Not only is it delicious, but it also offers the convenience of make-ahead preparation and fantastic leftovers that taste even better the next day. Serve it alongside mashed potatoes or roasted veggies for a well-rounded meal that everyone will love.

Ingredients

Scale
  • 2 lbs ground chicken
  • 1 cup panko bread crumbs
  • ½ cup grated Parmesan cheese
  • ¼ cup milk
  • 2 large eggs
  • 4 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together milk and eggs.
  3. Add panko, Parmesan cheese, Italian seasoning, salt, and pepper; mix until combined.
  4. Sauté minced garlic in olive oil until fragrant; add to the mixture along with chopped parsley.
  5. Fold in ground chicken gently until just mixed.
  6. Transfer to a greased loaf pan and shape into a loaf.
  7. Brush with garlic butter made from melted butter and garlic powder; top with additional Parmesan cheese.
  8. Pour chicken broth around the meatloaf in the pan.
  9. Bake for 60-70 minutes until internal temperature reaches 165°F (74°C).
  10. Let rest for 10-15 minutes before slicing.

Nutrition

Find it online: https://cookingwithphoebe.com/garlic-parmesan-chicken-meatloaf-the-ultimate-comfort-food-recipe/