Guy Fieri’s Macaroni Salad
Indulge in the delightful flavors of Guy Fieri’s Macaroni Salad, a creamy and vibrant dish that’s perfect for any gathering. Bursting with tangy mustard, sweet pickle relish, and crisp vegetables, this macaroni salad is sure to be a hit among family and friends. Quick and easy to prepare, it takes just 15 minutes to whip up, making it an ideal side for barbecues, potlucks, or busy weeknights. Best of all, it can be made ahead of time—allowing the flavors to meld together beautifully in the refrigerator. Enjoy each creamy bite as you savor this comforting classic that everyone will adore!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pound elbow macaroni
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 1 tablespoon apple cider vinegar
- 2 tablespoons sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup red bell pepper, finely diced
- 1/2 cup celery, finely diced
- 1/4 cup green onions, chopped
- 1/4 cup sweet pickle relish
Instructions
- Cook the elbow macaroni according to package instructions until al dente. Drain and rinse under cold water.
- In a large bowl, whisk together mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, black pepper, garlic powder, and onion powder until smooth.
- Add the cooled macaroni to the dressing and mix well to coat.
- Fold in red bell pepper, celery, green onions, and sweet pickle relish.
- Adjust seasoning to taste; cover and refrigerate for at least 2 hours before serving.
Nutrition
- Serving Size: 1 cup (about 150g)
- Calories: 320
- Sugar: 6g
- Sodium: 490mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://cookingwithphoebe.com/guy-fieris-macaroni-salad/