Pizza Grilled Cheese
Pizza Grilled Cheese is a delightful twist on the classic comfort food that combines the gooey richness of melted cheese with the savory flavors of pizza. This easy-to-make recipe can be whipped up in just 10 minutes, making it perfect for busy weeknights or cozy weekends. Ideal for both kids and adults, it allows for endless customization with your favorite toppings, ensuring everyone gets their perfect bite. The result is a warm, cheesy sandwich that’s sure to leave you dreaming about its deliciousness long after the last bite!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 2 sandwiches 1x
- Category: Main
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 4 slices of bread (sourdough, white, or whole wheat)
- 2 tbsp butter (softened)
- ½ cup marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 12 slices of turkey pepperoni (or your preferred topping)
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- 2 tbsp chopped fresh basil (optional)
Instructions
- Spread butter on one side of each slice of bread. Sprinkle garlic powder and Italian seasoning on the buttered side.
- Assemble the sandwich by placing two slices of bread butter-side down and spreading marinara sauce on each slice. Layer mozzarella, Parmesan, turkey pepperoni, and any additional toppings. Top with remaining slices of bread, butter-side up.
- Heat a skillet over medium-low heat and place the sandwiches in the pan, cooking for about 3-4 minutes per side until golden brown and crispy.
- Remove from heat, let cool slightly, slice in half, garnish with fresh basil if desired, and serve with extra marinara sauce for dipping.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 460
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://cookingwithphoebe.com/pizza-grilled-cheese/