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Apple Cinnamon Streusel Muffins

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
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If you’re in search of a comforting and delicious treat, look no further than these Apple Cinnamon Streusel Muffins. Bursting with the flavors of fall, these muffins are soft, fluffy, and topped with a delightful crumbly streusel that brings to mind cozy mornings and family gatherings. Perfect for breakfast or an afternoon snack, they’re easy to whip up and even easier to enjoy. Plus, you can make a batch ahead of time and freeze them for later—ideal for busy days when you crave something sweet yet wholesome.

Ingredients

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  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 large egg
  • ½ cup milk
  • ¼ cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples (about 1 medium apple)
  • ½ cup all-purpose flour (for topping)
  • ¼ cup packed light brown sugar (for topping)
  • ¼ teaspoon ground cinnamon (for topping)
  • ¼ cup unsalted butter, cold and cut into small pieces (for topping)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin pan with paper liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, mix the egg, milk, melted butter, and vanilla extract until well combined.
  4. Pour the wet ingredients into the dry ones and stir gently until just moistened.
  5. Fold in the chopped apples until evenly distributed.
  6. For the streusel topping, combine flour, brown sugar, cinnamon, and cold butter in a small bowl; mix until crumbly.
  7. Fill muffin cups with batter and sprinkle streusel on top.
  8. Bake for 18-22 minutes or until a toothpick comes out clean. Cool before serving.

Nutrition

Find it online: https://cookingwithphoebe.com/unleash-12-divine-apple-cinnamon-streusel-muffins-from-your-oven-today/