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–+ servings

Butter Spread

A creamy and rich butter spread perfect for enhancing the flavor of bread, toast, or any baked goods.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: condiment
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Butter Ingredients
  • 1 cup unsalted butter softened at room temperature
  • 1 tbsp honey optional for sweetness
  • 1 tbsp garlic powder optional for flavor
  • 1 tbsp fresh herbs such as parsley or chives, finely chopped

Method
 

Prepare the Butter
  1. In a mixing bowl, add the softened unsalted butter.
  2. Using a whisk, beat the butter until creamy and smooth.
  3. If using, add honey, garlic powder, and fresh herbs to the bowl.
  4. Continue to whisk until all ingredients are well combined.
  5. Transfer the butter spread to a serving dish or container.
  6. Cover and refrigerate for at least 30 minutes before serving for best flavor.

Nutrition

Serving: 1tbspCalories: 100kcalCarbohydrates: 1gProtein: 0.1gFat: 11gSaturated Fat: 7g

Notes

This butter spread can be customized with different herbs or spices to suit your taste.

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